Slow roast lamb with garlic & cumin cooked over charcoal and rosemary
Broccoli with chilli, garlic & toasted almonds
Grilled aubergine with a mint, parsley and tahini dressing
Herbed quinoa with lemon & capers
12 hour slow roast pulled shoulder of pork
Carrot & apple "slaw"
Mac & cheese
Caesar dressed little gems with crispy croutons & crushed garlic