The Camp Kitchen :: Rural Take-Away Delivery :: Fine-Food To Your Door
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September 2019

26/8/2019

 
Friday 6th September
Slow cooked shin of beef stifado with red wine, shallots and wild thyme
Seasonal summer tomatoes with garlic steeped in olive oil & balsamic
Puy lentils and aubergines with tahini & lemon
Herbed cous cous

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  • Home
  • THE BIG IDEA
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