Twice a month The Camp Kitchen will cook a delicious
feast and deliver it to your door... find out more
feast and deliver it to your door... find out more
NEXT CLUB NIGHTS:
Friday 19th July
Pulled ham hock with fennel, parsley and pine nuts
(Gnocci with fennel, parsley and pine nuts)
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Courgettes with oregano, lemon and garlic
Chargrilled red peppers with roast onions and toasted almonds
New potatoes with sour cream, fresh herbs and capers
Friday 26th July
Thai green chicken curry with bamboo shoots and cashew nuts
(Thai green aubergine and cashew nut curry)
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Crisp herb and citrus salad with spring onions and pickled carrots.
Green beans with corriander, lime juice and roast peanuts
Jasmine rice with lemongrass and lime leaves
Pulled ham hock with fennel, parsley and pine nuts
(Gnocci with fennel, parsley and pine nuts)
-----
Courgettes with oregano, lemon and garlic
Chargrilled red peppers with roast onions and toasted almonds
New potatoes with sour cream, fresh herbs and capers
Friday 26th July
Thai green chicken curry with bamboo shoots and cashew nuts
(Thai green aubergine and cashew nut curry)
-----
Crisp herb and citrus salad with spring onions and pickled carrots.
Green beans with corriander, lime juice and roast peanuts
Jasmine rice with lemongrass and lime leaves
"A welcome change from the norm... packed full of flavour." |
"Fine-dining without the babysitter... what's not to like?!" |
"A God-send at the end of an exhausting week with the kids!" |
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