Twice a month The Camp Kitchen will cook a delicious
feast and deliver it to your door... find out more
feast and deliver it to your door... find out more
NEXT CLUB NIGHTS:
Friday 6th
Crispy pork belly with lemon thyme and pine nuts
(Spiced cauliflower parcels with lemon thyme and pine nuts)
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Charred red peppers with buckwheat and roast red onions
Heritage tomatoes with mint, feta and balsamic
Cannellini beans with rocket and fresh herb salsa
Friday 13th June
Sri Lankan chicken curry with coconut and turmeric
(Sri Lankan cashew nut curry with coconut and turmeric)
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Green beans with mustard seeds, chilli and garlic
Radish, red onion and pomegranate salad
Lemon rice with peanuts and curry leaves
Friday 27th June
Spiced lamb koftas with slow cooked confit tomatoes and bay
(Portobello mushroom koftas with tomatoes and bay leaves)
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Roast aubergines with tahini, yoghurt and parsley
Moroccan carrot salad with cumin seeds and cider vinegar
Bulghar wheat tabouleh with charred lemons and cucumber
Crispy pork belly with lemon thyme and pine nuts
(Spiced cauliflower parcels with lemon thyme and pine nuts)
-----
Charred red peppers with buckwheat and roast red onions
Heritage tomatoes with mint, feta and balsamic
Cannellini beans with rocket and fresh herb salsa
Friday 13th June
Sri Lankan chicken curry with coconut and turmeric
(Sri Lankan cashew nut curry with coconut and turmeric)
-----
Green beans with mustard seeds, chilli and garlic
Radish, red onion and pomegranate salad
Lemon rice with peanuts and curry leaves
Friday 27th June
Spiced lamb koftas with slow cooked confit tomatoes and bay
(Portobello mushroom koftas with tomatoes and bay leaves)
-----
Roast aubergines with tahini, yoghurt and parsley
Moroccan carrot salad with cumin seeds and cider vinegar
Bulghar wheat tabouleh with charred lemons and cucumber
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"A welcome change from the norm... packed full of flavour." |
"Fine-dining without the babysitter... what's not to like?!" |
"A God-send at the end of an exhausting week with the kids!" |
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