April 2023

Friday 21st 
Vietnamese style beef shin with lemongrass, red chillies and spring onions 
(Vietnamese style marinated tofu with lemongrass, red chillies & spring onions)
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Asparagus and bamboo shoots with sesame seeds and wild garlic 
Stir-fried spring vegetables with peanuts, soy and garlic 
Glass noodle salad with coriander, lime and pickled ginger
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Friday 28th 
Thai green chicken curry with asparagus and coconut milk 
(Thai green vegetable curry) 
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Purple sprouting broccoli with cashew nuts and coriander 
Shaved carrot and fresh herb salad with crushed peanuts and lime juice 
Jasmine rice with lemon oil and wild garlic