|
DELIVERY Friday 22nd December Honey glazed ham hock with marmalade crumbs (Roast leek and chestnut filo parcels) ----- Tahini carrots with coriander and pistachio nuts Cannellini beans with Dijon mustard, lemon and smoked almonds New potaotes with sour cream, pickles and dill BOOK NOW  Celeriac soup with truffle oil and roast hazelnuts Pork belly cubes with honey, soy and poached pear Hot cheese fritters with green onions and carraway seeds ----- Spatchcock chicken with smoked bacon, chestnuts and pickled mushrooms (Caramelised shallot tart with rocket pesto) Curly kale, shaved carrots, parsley and pine nuts with burnt lemon oil and balsamic Braised red cabbage with apples and Sheepscombe cider Puy lentils with glazed beetroot, Dijon and bay leaves ----- Crème brulee with cinnamon, allspice and popping candy Mint, pistachio and chocolate tiffin Mini mince pie £45 PP RESERVE YOUR TABLE FRIDAY HOME DELIVERY
Friday 8th December Sri Lankan chicken curry with turmeric, coconut and green cashews (Sri Lankan cashew nut curry with coconut and turmeric) ----- Fresh beetroot with curry leaves and green chilli Seeded potatoes and wilted spinach with garlic oil and chives Basmati rice with lemon and ginger Comments are closed.
|
