January 2021

Friday January 29th
Slow-roast pork shoulder with fennel seeds & ginger
or
Fennel & leeks braised in white wine with chestnuts
​***
Shredded cabbage with lemon juice & toasted almonds
Cauliflower with lightly pickled carrots & tarragon pesto
​Crushed potatoes with Dijon mustard, parsley & shallots

​Friday January 22nd
Thai Massaman chicken curry with roast peanuts & fresh basil
or
Massaman curry with butternut squash, roast peanuts & fresh basil
​***
Winter greens with lime juice, sesame seeds & soy sauce
Crisp Thai salad with spring onions, coriander & Kiffir limes
​Steamed rice with lemongrass & ginger

​Friday January 15th
Spiced Moroccan lamb koftas in a rich tomato sauce
or
Baked aubergines in a rich tomato sauce 
​***
Curly kale with tahini & toasted walnuts
Braised red cabbage & leeks w/ cider vinegar & bay leaves
​Cous cous with pomegranate seeds & pistachio nuts

​Friday January 8th
Shin of beef with ginger, spring onions & soy
or
Chestnut mushrooms with ginger, spring onions & soy 
​***
Broccoli with garlic, red chillies & fresh coriander 
Pak choi with bamboo shoots & sesame seeds
Steamed rice