May 2022

Friday 6th May
Sweet and sticky Hong Shao pork belly with ginger and bamboo shoots
As above with tofu
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Carrots with sesame and soy
Pak choi with spring onions, garlic and asparagus
Steamed rice with wilted spinach and schewan pepper corns


Friday 13th May
Honey braised chicken thighs with wild garlic, lemon and asparagus
Black eyed bean stew with wild garlic, lemon & asparagus
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Slightly pickled cucumbers with red chilli and poppy seeds
Roast onions with crushed almonds and capers
New potatoes with wild garlic pesto and crème fraiche


Friday 20th May
Thai Rendang curry with beef and lemongrass and red chillies
As above with butternut squash 
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Steamed spring greens with peanuts, soy and Malaysian pickles
Salad of fresh herbs, radishes, glass noodles and lime
Jasmine rice with turmeric and coconut