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November 2020

30/10/2020

 
FRIDAY NOVEMBER 27th
Chicken with bamboo shoots, spring onion & cashew nuts
***
Sesame carrots with honey & ginger
Broccoli with garlic, chilli & coriander
Schzwhen Pepper corn rice 
***
​Chocolate brownies

​FRIDAY NOVEMBER 20th

Braised beef stifado with tomatoes, red wine and oregano
​or Crisp cauliflower florets with chilli, garlic & parsley oil

***
Glazed beetroot with spinach & walnuts
Slightly pickled carrots with yoghurt & green onion oil
​Potatoes with horseradish, shallots and fresh herbs
***
​Chocolate brownies

​FRIDAY NOVEMBER 13th
Slow-cooked coconut lamb curry

or Chick pea, sweet potato & coconut curry
***
Green beans with red chilli & mustard seeds
​Split pea Dahl with wilted spinach, garlic & ginger
​Pilau rice with toasted whole spices
***
​Chocolate brownies

​
FRIDAY NOVEMBER 6th
Slow-roast crispy shoulder of pork
***
Red cabbage with apple cider vinegar
Cannellini beans with rocket & Dijon  mustard
Fennel & leeks braised in white wine
***
​Chocolate brownies

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