The Camp Kitchen :: Rural Take-Away Delivery :: Fine Food To Your Door
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November 2023

19/10/2023

 
Friday 24th November
12-hour slow roast pork shoulder with crispy crackling and soy
(Braised aubergines with leeks, soy and ginger)
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Baked squash pieces with fresh herb salsa and lime
Sweet and salty tahini greens with toasted walnuts and sesame seeds
Canellini beans with roast onions and parsley



November 10th/11th
Indian Feast Pop-Up Night
at the Miserden Glasshouse Café


Karachi chicken skewers with pickled ginger and crushed peanuts
(Karachi mushroom skewers with pickled ginger and crushed peanuts)
Sweet potato and spring onion pakoras with onions seeds and cumin salt
Mini popadums with mango, lime and coriander 
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Lamb rogan josh with tomato, lime and red chillies
(Cashew nut and paneer rogan josh with tomato and red chillies)
with
Butternut squash and cauliflower curry with turmeric and coconut
Split pea dahl with wilted spinach, garlic and whole spices
Basmati rice with lemon and dill
Hand stretched naan bread with garlic oil 
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Chocolate truffles with chilli and crystallised ginger
Cardamon and pistachio caramels
Mango and rosewater puddings
​BOOK NOW

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